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Our flagship program, the North Coast Online Farmers Market is a weekly year-round market offering foods from over 35 local small farmers, fishers, ranchers, foragers, bakers and makers. You can order for curbside pickup at our office in Astoria. We accept payment via card, check, cash, SNAP benefits, and FDNP checks.
You can register online as a customer anytime.
Shop Sunday-Tuesday for Thursday pick-up at our office in Astoria!
SElling with us
Interested in selling your products through our
North Coast Online Farmers Market?
How it works
Our farmers market is a little different - it’s run online, so there are no booths!
Your products are added to our online platform, customers pre-order your items, and you deliver once weekly (or store your products with us).
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We do not buy and resell products, they are sold on consignment to customers.
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We manage the platform, transactions, customer service, marketing, packing orders, and distribution to customers!
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We collect payment from customers and reimburse you monthly. Vendor sales fees range from 10-20%.
Want more info?
Becoming a vendor
Here’s our process for bringing on new vendors:
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READ UP Read our Market Rules to make sure you’re eligible to participate and know how our Market runs.
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APPLY Please email us at “info@northcoastfoodweb.org” when you are ready to apply. Our team will get in touch with you about next steps. New vendors may be added to a waitlist if we are experiencing a high volume of applicants.
Once you are approved by NCFW Market Manager to become a vendor:
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SIGN: Complete our Vendor Agreement (via Fillable PDF or Online Form) and submit required documents (W9, licensing and insurance proof for some vendors). Our staff can help you navigate licensing/insurance and other questions.
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TRAIN: Complete a 15-minute training with our Market Manager to get you set up as a vendor in our online platform Local Food Marketplace, and to review how we can work together!
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SELL AWAY!